Brunello di Montalcino DOCG 2009 - Fornacina
Brunello di Montalcino is a great red wine from Italy produced DOCG in the Montalcino region, city of the province of Siena. Brunello is the name of a variant of the Sangiovese grape. It can be considered, with Barolo and Sagrantino, as the Italian red wine with the best longevity. Small family estate offering organic wines, the Brunello di Montalcino is a great success. It is produced from sangiose and harvested in early October. The wine is vinified in stainless steel with traditional pumping over and maceration lasts 30 days. The wine is then aged in wooden barrels of Slovenia for thirty six months before being bottled and kept a year in bottle. prestige wine produced exclusively from Brunello (Sangiovese), this wine is a real delight. The color is deep ruby. The nose is rich, clear and complex with notes of red berries and spices. The palate is elegant, full, harmonious and persistent. Beautiful harmony between the tannins and acid as well as between alcohol and rich fruit. Wine gastronomy with excellent, appreciate it with red meats or to accompany old cheese. A drink after settling or to let age.
|Bottle Size||0.75 L|
|Appellation||Rosso di Montalcino|
|When to drink||2016-2026|
Great vintage that gives full wines, built goods that can keep time. To be in the cellar.